Starting this week we will be featuring one new savory #crêpe each week. Here is the lineup for January:
- Jan 6-10 BLTA Bacon, Lettuce Tomato & Avocado
- Jan 13-17 Wild Mushroom with Marsala/Truffle reduction
- Jan 20-24 Roast Chicken Florentine
- Jan 27-31
Spinach, Kalamata & FetaWe’ve made a change – by popular request (and we scored some lovely avocados)
BLTA Bacon, Lettuce Tomato & Avocado
And a new Sweet Special Too!
Banana, Strawberry & Cream with Toasted Coconut!