Today’s Features

Posted on March 14, 2017 by richardMarch 14, 2017

Tuesday Mar 14th

Irish Cream Latte Coffee Special

Cinnamon Rolls

Pineapple Coconut Hazelnut Scones

Wild Alaskan Smoked Salmon Chowder (Gluten Free)

This Week’s Featured Crêpe(s)

Asparagus, Bacon, Swiss & Hollandaise

Pear & Brie w/ Raspberry Jam & Walnuts

Dutch Apple & Caramel

Our Location

Posted on April 29, 2015 by richardApril 1, 2016

Oregon Crêpe Cafe & Bakery 315 High Street SE Salem, OR

(503) 362-8082

One Block south of downtown, near the Post Office, Indigo Wellness, Gamberetti’s and Marco Polo. Plenty of parking! Phone us at (503) 362-8082

Two Years at Pringle Park Plaza

Posted on March 10, 2017 by richardMarch 10, 2017

How time Flies when you’re having fun.

2 years ago on March 10th, we opened our doors at Pringle Park Plaza for the first time. Since then we have expanded our hours, our menu and our customer base.

But March is a multi-anniversary month for us. 6 Years ago we served at our first crêpes at the Oregon Cheese Festival in Central Point. Hundreds of Farmers Markets (we did 5 a week the first couple of years) and dozens of events later, we opened our first brick and mortar at the Reed Opera House in March 3 years ago.

We are looking forward to more change and growth as we go forward. Thanks to everyone that has helped us on this journey.